Turgor pressure

Turgor pressure is the force within the cell that pushes the plasma membrane against the cell wall.[1]

It is also called hydrostatic pressure, and is defined as the pressure in a fluid measured at a certain point within itself when at equilibrium.[2] Generally, turgor pressure is caused by the osmotic flow of water and occurs in plants, fungi, and bacteria. The phenomenon is also observed in protists that have cell walls.[3] This system is not seen in animal cells, as the absence of a cell wall would cause the cell to lyse when under too much pressure.[4] The pressure exerted by the osmotic flow of water is called turgidity. It is caused by the osmotic flow of water through a selectively permeable membrane. Movement of water through a semipermeable membrane from a volume with a low solute concentration to one with a higher solute concentration is called osmotic flow. In plants, this entails the water moving from the low concentration solute outside the cell into the cell's vacuole.[citation needed]

  1. ^ Pritchard, Jeremy (2001). "Turgor Pressure". Encyclopedia of Life Sciences. American Cancer Society. doi:10.1038/npg.els.0001687. ISBN 9780470015902.
  2. ^ Fricke, Wieland (January 2017). "Turgor Pressure". Encyclopedia of Life Sciences. pp. 1–6. doi:10.1002/9780470015902.a0001687.pub2. ISBN 9780470015902.
  3. ^ Steudle, Ernst (February 1977). "Effect of Turgor Pressure and Cell Size on the Wall Elasticity of Plant Cells". Plant Physiology. 59 (2): 285–9. doi:10.1104/pp.59.2.285. PMC 542383. PMID 16659835.
  4. ^ "Osmosis and tonicity". Khan Academy. Retrieved 27 April 2017.

Developed by StudentB